Summer Wine Pairing Dinner

Thursday, August 13 · 7:00 PM · 225 Main St, Chatham, NJ

An evening of Indian cuisine & wine with 56 Degree Wine

We've had so much fun partnering with the incredible team at 56 Degree Wine for our seasonal wine pairing dinners. What makes these evenings so special is the collaboration: Sonny creates an imaginative menu that showcases the depth and diversity of Indian cuisine, and 56 Degree Wine selects wines that don't simply accompany the food. They elevate it.

For our summer dinner, the pairings feature a bright aperitif, a textured and refreshing white, an elegant chillable red, a South American Pinot Noir, and a Rhône classic, each chosen to complement the bold spices, fresh ingredients, and vibrant flavors of Sonny’s kitchen.

WhenThursday, August 13 · 7:00 PM
WhereSonny's Indian Kitchen · 225 Main St, Chatham, NJ
Price$85 per person plus NJ sales tax and gratuity
SeatsSold out

This event has passed. Follow us on Instagram to hear about the next one.

Here's what's on the menu

Each course is paired with wines selected by 56 Degree Wine to elevate the dish. Select your courses on our online ordering site.

Aperitif

A bright, celebratory start to the evening
Pour
  • 🍷 Domaine de la Petite Roche Saumur Méthode Traditionelle NV

First Course

Please choose one
  • Beetroot Kebab TikkiMini patties made of mixed vegetables, beetroot, potatoes, peas & spices.
  • Bombay Sweet Potato 'Vada Pav'Savory fried sweet potato fritter, croissant bun, chutneys.
  • Tandoori WingsOven baked, tandoori spices marinade, cheese sauce drizzle.
Paired with
  • 🍷 Quinta Várzea da Pedra Arinto 2024
  • 🍷 Corte Gardoni Bardolino “Le Fontane” 2025

Main Course

Please choose one · Served with rice & assorted naan
  • Chicken SaojiRustic Nagpuri-style curry with robust dried whole spices.
  • Prawn ChettinadRustic curry from Tamil Nadu with roasted whole spices & coconut.
  • Dill Lamb KormaBoneless lamb, dill, cashew & coconut hearty curry.
  • Saag BurrataPuglia burrata, puréed spinach & aromatic spices.
Paired with
  • 🍷 Puestro Pinot Noir Patagonia Argentina 2025
  • 🍷 Tardieu-Laurent Côtes du Rhône “Les Lauzières” 2024

Dessert

  • Fig & Date KulfiAn Indian ice cream with fig and dates.

Price is comprised of $55 plus NJ sales tax and gratuity paid to Sonny's Indian Kitchen for food, and $30 plus NJ sales tax paid to 56 Degree Wine for wine. All cancellations must be made 48 hours prior to the event for a refund.

Join us for dinner anytime

Missed the event? Our full menu is available for dine-in (BYOB), takeout, and delivery.